Uggani recipe

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Uggani Recipe, Puffed Rice Recipes, Puffed Rice Bars, Rice Bars, Rice Breakfast Recipes, Mirchi Bajji, Fresh Fruit Bowl, Everyday Breakfast, Veg Recipes Of India

Uggani is a variety in Upma made from Puffed rice. One can find it very common in North Karnataka and parts of Andhra Pradesh. Easy to make and yummy to taste, enjoy them as a breakfast or snack or light dinner. Serve Uggani along with Fresh Fruit Bowl And Filter Coffee for your everyday breakfast. If you like this recipe, you can also try other Puffed Rice recipes such as Puffed Rice Bars Recipe Puffed Rice Upma Recipe Karnataka Style Churumuri Recipe

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Uggani Recipe / Quick Breakfast / Puffed Rice Upma . . Follow me @telugintivanta for more Recipes🎉 . . Ingredients: Puffed Rice 2 cups Wash & Rinse with water Squeeze tightly Set aside Take a Jar Roasted chana 1/4 cup Dried Red chilli 2 Garlic cloves 4-5 Make powder Set aside Kadai Oil 2-3 tbsp Mustard 1/2 tsp Jeera 1/2 tsp Chana dal Urad dal Ground nut 1/4 cup Roast till crispy Onion chopped 1 Green chilli 2-4 Tomato chopped 2 Curry leaves Turmeric 1/4 tsp Salt as needed Uggani Recipe, Chana Dal, Urad Dal, Puffed Rice, Crispy Onions, Green Chilli, More Recipes, Red Chilli, Curry Leaves

Uggani Recipe / Quick Breakfast / Puffed Rice Upma . . Follow me @telugintivanta for more Recipes🎉 . . Ingredients: Puffed Rice 2 cups Wash & Rinse with water Squeeze tightly Set aside Take a...

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