Vegan gluten free perogies

Homemade and gluten free perogies are a bit of work, but oh so worth it! Allergy friendly, gluten free, corn free, and soy free. These little guys are delicious!

This Gluten-Free Perogies is one of my biggest "holy grail" recipes ever. The dough behaves SO nicely, and the perogies are *legit*!

Try this gluten-free pierogi dough with your favorite GF flour and any filling.

Cheesy and tender gluten free Pierogi make a wonderful appetizer or main meal! Choose from a savory potato or pot cheese filling.

Tender homemade Polish dumplings are stuffed with a mix of hearty mashed potatoes and sweet caramelized onions, then pan-fried until golden to make these comforting vegan pierogies! Total comfort food that's guaranteed to please vegans, vegetarians and omnivores alike! #vegan #veganrecipes #pierogies #comfortfood #vegetarian #meatlessmonday

Vegan gluten-free pierogi with mushrooms are delicious and easy to make, if a little time consuming. Served with fried onions and walnut crumb, they will make your dinner guests swoon.

Gluten-Free Pierogis are made of gluten-free pasta dough wrapped around cheesy mashed potatoes and sautéed with caramelized onions for a delicious and easy side dish recipe.

Looking for the perfect gluten-free pierogi recipe? This kid-friendly recipe will make a great rainy day activity, and lunch! Fill with your favourite or try our potato cheddar recipe listen in this blog. Whatever you do, download this gluten-free pierogi recipe now!

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