Wax beans recipes

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Yellow Pole Beans with Roasted Red Pepper Recipe - Idealist Foods Gourmia Air Fryer Recipes, Gourmia Air Fryer, Yellow Wax Beans, Balsamic Green Beans, Yellow Beans, Red Pepper Recipes, Pepper Recipe, Wax Beans, String Beans

Pole beans are one of the easier things to grow in your garden and they just keep producing! I picked these an hour before being cooked, you can't get much fresher than that! This super quick and fresh, slightly smoky, all delicious recipe is a perfect summer evening side.

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Wax Bean Recipes, Yellow Beans Recipe, Beans Recipe Healthy, Yellow Wax Beans, Yellow Beans, Green Onions Recipes, Wax Beans, Gluten Free Sides, Ham Hock

I love wax beans. I ate them as a child on my Great Grandfathers farm. Back then they were cooked with a ham hock, well water and salt. There was something about that salty pork flavor that I loved. Now I eat them roasted in olive oil, pancetta, sea salt and freshly ground pepper. I just couldn't give up the pork flavor. My kids eat them like candy. It's a simple recipe. Just break the ends, toss them in olive oil, chopped pancetta and sprinkle with salt and pepper. Roast in the oven about…

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Creamy yellow wax bean stew is a wonderful summer meal made with freshly picked yellow wax beans, a good portion of sour cream, minced garlic and a pinch of paprika powder. It goes so well either by itself or as a side with fried eggs or sausages of frankfurter. This is a delicious summer dish, quick and easy recipe to make, done in 30 minutes. It can be served at room temperature, warmed, or my favorite, cold. You can make it vegan and gluten free. Wax Bean Soup, Yellow Beans Recipe, Yellow Wax Beans, Give Peas A Chance, Eastern European Food, Hungarian Cuisine, Wax Beans, Wax Bean, Renal Diet

Creamy yellow wax bean stew is a wonderful summer meal made with freshly picked yellow wax beans, a good portion of sour cream, minced garlic and a pinch of paprika powder. It goes so well either by itself or as a side with fried eggs or sausages of frankfurter. This is a delicious summer dish, quick and easy recipe to make, done in 30 minutes. It can be served at room temperature, warmed, or my favorite, cold. You can make it vegan and gluten free.

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