Yams recipe candied stove top

Stove Top Candied Yams are a delicious one-pot old-fashioned southern side dish. These melt-in-your-mouth tender sweet potatoes are cooked to perfection in a buttery cinnamon syrup.

These candied sweet potatoes are cooked low and slow in a buttery, spiced sugar syrup for a classic Southern side dish perfect for Thanksgiving.

These Stovetop Candied Yams are easy and delicious. They take less than an hour to cook, making them perfect for holidays or weeknights! #candiedyams #sweetpotatoes #thanksgiving #sidedishes #soulfood #deepfriedhoney

Are you looking for a simple and tempting Thanksgiving side dish? If so, you must give a shot to this easy stove top candied yams recipe using canned yams.

I love eating candied yams, especially those made by my grandmother and also my mother! That has always been the case until I saw this recipe by Stove Top Kisses on YouTube, it was so delicious and easy that I decided to give it a try. I was more than happy with the outcome, my

Easy Stove Top Candied Yams with brown sugar, butter and cinnamon are the perfect side dish for Thanksgiving dinner or any holiday meal. You'll love this traditional sweet potato recipe that tastes just like Grandma used to make!

My Grandma’s Candied Yams Recipe is a classic Thanksgiving side dish that's simple to make and will impress your guests.

The Very Best Southern Candied Sweet Potatoes are slices of sweet potatoes covered with a buttery brown sugar mixture and cooked until the edges are caramelized. This side dish graces tables in the South, especially around the holidays.

Heavenly caramelized candied yams are sticky and good and so easy to make!

Candied yams made easy! They're ready in only 30 minutes, using just 4 ingredients for a delectable, no-fuss side dish.