Kugel Recipes

Kugel is a Jewish Passover dish, usually made with noodles but is also made with commonly with potatoes (like a giant potato latke). Growing up German we usually had the creamy cinnamon raisin noodle version. It can be sweet or savory, served hot or cold, for breakfast or supper, as a dessert or side. Options are endless as you will see by the different recipes!
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This Sweet Noodle Kugel Is As Fun To Say As It Is To Eat
This Sweet Noodle Kugel Is A Must For Your Hanukkah MealDelish
Sweet Kugel with Corn Flakes | Mother Would Know
Sweet Kugel with Corn Flakes | Mother Would Know
Vegetable Kugel with Caramelized Leeks | What Jew Wanna Eat
Vegetable Kugel with Caramelized Leeks - What Jew Wanna Eat