Noodle kugel recipe savory

Noodle kugel is a staple at many an Ashkenazi Shabbat table. Some prefer the sweet raisin kugel, but I prefer a savory onion one.

Noodle kugel is a festive staple that graces many Jewish families’ tables during holidays like Rosh Hashana. Though the casserole is typically a sweet dish, this version is savory, flavored with garlic and onions. We recommend making this lokshen kugel recipe in a cast-iron skillet—around 12 inches is ideal—for even cooking and crisp edges.

This Spinach and Artichoke Noodle Kugel is a savory take on a sweet Jewish dish. With flavors reminiscing of our favorite cozy dip, this noodle dish is sure to impress at your dinner table.

Savory noodle kugel was a surprise for me. This version is incredibly tasty & simple to prepare - an all around winner. Try it today.

The best recipe ever for Noodle Kugel. A must-try 100+ year old family recipe. Pure comfort food!

Easy Noodle Kugel Recipe – Simply the best kugel recipe around! Soft and lightly sweet, this dessert-style noodle kugel is just perfect for brunches, potlucks, and holiday get-togethers. You …

Shavuot, The Festival of Weeks, marks the end of the seven­th week counting of the Omer from the start of Passover. It’s significance is really ag ...

Sweet noodle kugel is a casserole made with egg noodles, a slightly sweet custard, chopped apples, and a hint of cinnamon.

This sweet noodle kugel is redolent with cinnamon. Try this tasty recipe for yourself to make a great brunch dish or make it as an unusual dessert.

This noodle kugel is egg noodles that are baked in a sweet custard mixture, then finished off with a cinnamon sugar cornflake topping.