cakes

94 Pins

an eggless strawberry white chocolate crumble cake

Vasudha Lakhotia / Whisk And Kiss on Instagram: "Recipe (makes one 7” cake - 700 to 750 gms approx ) 🍪 For the crumble : 50 gms oats 50 gms Maida 55 gms soft butter 40 gms brown sugar 1/4 tsp cinnamon - Mix everything together until it forms clumps. Keep in fridge until further use 🎂 For the Cake Batter : 175 gms Maida 20 gms Cornflour 100 gms Castor Sugar 1 tsp Baking Powder 1/4 tsp Baking Soda 1/4 tsp Salt 75 GMs Chopped White Chocolate 5-6 big Strawberries (chopped) 70 ml oil 200 mil Warm - Hot Milk 1 tsp vinegar 1/4 tsp vanilla essence - Pre heat the oven at 180*C for 15 mins - Sift the dry ingredients & keep aside - Seperately, add hot milk, sugar & oil, whisk until combined & sugar dissolves completely - Add vinegar & Vanilla, stir again nicely - Add th

Vasudha Lakhotia / Whisk And Kiss on Instagram: "Eggless Parsi Mawa Cake Recipe : For the mawa : 1 tsp butter 1/4 cup milk 1/2 cup milk powder - mix butter & milk over pan, mix well and let it get hot - add milk powder and cook on low till it thickens and starts to separate from pan 🎂 For the cake : 120 gms butter 150 gms powdered sugar 240 gms Maida 1 tsp bakinh powder 1/4 tsp baking soda 60 ml curd 190 ml milk 1/4 tsp elaichi powder 100 gms mixed chopped dry fruits (cashewnuts, almonds, pistachios) - beat butter & sugar until light and fluffy - sift maida baking powder & baking soda to the butter sugar mixture, mix well using a spatula - add curd & milk, mix well - add crumbled mawa, elaichi powder & dry fruits, give one last mix - pour the cake batter in a prepar

Eggless Wholesome Persian Love Cake - Vanilla Trails

Eggless Persian Love Cake

there is a piece of cake on the plate with caramel sauce next to it

Chef Nandika on Instagram: "Recipe ⬇️ Ingredients: 100gms Melted Butter 120 gms Condensed Milk 20gms Brown Sugar 40gms Honey 80gms Milk 1 tsp Vanilla Essence 150gms Flour 50gms Sooji 1 tsp Baking Powder 1/2 tsp Baking Soda 75g Biscoff to swirl in the batter Methods: 1. Grease an 6 inch round tin. 2. Sift together flour, sooji, baking powder, and baking soda. 3. Whisk melted butter, condensed milk, sugar, honey, milk and vanilla essence until smooth. 4. Gradually add dry ingredients to wet ingredients. Mix until a smooth batter forms. 5. Pour the batter over the tin. 6. Pipe the biscoff in swirls over the batter 7. Bake in a preheated oven at 180°C for 35-40 minutes or until a toothpick inserted in the center comes out clean. 8. Let the cake cool for 10 minutes, then invert it o

two hands holding a piece of chocolate swirl bread

Easy Wholesome Marble Banana Bread - Vanilla Trails

Eggless Wholewheat Marble Banana Bread

a piece of chocolate chip banana bread on a white plate with a black trim around the edge

Healthier Banana Bread

Refined Sugar Free Desserts

Chef Kirti Bhoutika on Instagram: "Healthier baking- episode 3 ❤️ The best ever healthier Banana Bread 🍌🍞 This banana bread is made without refined sugar, butter, eggs, or maida—and trust me, it’s one of the best I’ve ever made! It’s soft, moist, and packed with goodness from oat flour, almond flour, peanut butter, and jaggery. A guilt-free indulgence that you have to try! ✨ Full recipe in the comments below ⬇️ [healthy banana bread, eggless baking, gluten-free cake, refined sugar-free dessert, easy banana bread, oat flour recipes, no maida baking]"

two slices of chocolate cake on a white plate

Easy Nutritious Ragi Date & Almond Chocolate Cake - Vanilla Trails

Eggless Gluten Free Ragi Date & Almond Chocolate Cake

Henna Aggarwal on Instagram: "Almond Crunch Cake Golden, crispy, and loaded with almond goodness! ✨ This Almond Crunch Cake is the perfect blend of soft, moist cake and a crunchy topping that melts in your mouth. A treat you won’t be able to resist! 🍰😍 Credits- @nanzbakehouse BATTER: Butter- 100 Gms Sugar- 50 Gms Condensed Milk- 100 Gms AP Flour- 140 Gms Baking Powder- 1 Tsp Baking Soda- 1/2 Tsp Warm Milk- 60 ml Vanilla Essence- 1/2 Tap CRUNCH: Almond Flakes- 50 Gms Honey- 30 Gms Cinnamon Powder- a Pinch Melted Butter- 10 Gms #AlmondCake #BakingLove #Eggless"

a person cutting into a chocolate cake on top of a white plate with walnuts

Chocolate Cake Recipe

Foodie on Instagram: "Here’s a healthy and delicious Ragi Chocolate Cake recipe—rich, moist, and naturally nutritious! Ingredients Dry Ingredients: • 1 cup ragi (finger millet) flour • ½ cup whole wheat flour (or all-purpose flour) • ½ cup cocoa powder • ½ teaspoon baking soda • 1 teaspoon baking powder • ¼ teaspoon salt Wet Ingredients: • ¾ cup jaggery powder or brown sugar • ½ cup curd (yogurt) • ½ cup milk (warm) • ¼ cup oil (coconut or vegetable oil) • 1 teaspoon vanilla extract • 1 teaspoon vinegar or lemon juice Instructions 1. Preheat & Prepare • Preheat oven to 180°C (350°F). • Grease and line a cake tin with parchment paper. 2. Mix Dry Ingredients • In a bowl, sift together ragi flour, wheat flour, cocoa powder, baking soda, baking powder, and salt. 3. Mix We

Soundarya Kakar on Instagram: "Eggless Apple Bread 🍎🍞🎂 Ingredients: 120ml buttermilk (milk mixed with juice of half a lemon) 150g brown sugar 2 big apples, grated (about 200g) 50ml vegetable oil 50ml melted butter 2tsp vanilla extract 300g all purpose flour 1tsp baking powder 1tsp baking soda 2tsp cinnamon powder 1/4tsp Salt Chopped apples Method: 1. In a bowl, mix together the sugar, buttermilk, grated apples, oil and vanilla extract. Mix well. 2. Sift in the flour, baking soda, baking powder, salt and cinnamon powder. Using a spatula, fold gently. 3. Pour the batter in a loaf tin, add some cinnamon crumble on top and in a preheated oven, bake at 180C for about 45 minutes. Cinnamon Crumble - Mix together 40g melted butter, 50g brown sugar, 80g flour and 1tsp cinnamon powder. Mix

Related searches

Eggless recipes

No bake cake

Indian cake

Buttercream cake decorating

Date and walnut cake

a piece of red velvet cake with white frosting

Red Velvet Marble Loaf Cake

Baking Conversion Chart

Baking Conversions

Red Velvet Loaf Cake - PastrybySaloni

a pineapple upside down cake on a white plate with a piece missing from it

Pineapple Slices

Vegan Cakes

Pineapple Upside

Pineapple Upside Down Cake

Indian Dessert Recipes

Pineapple Upside Down

Classic Cake

Middle Eastern Food

Indian Desserts

Nanz Bakehouse on Instagram: "Pineapple Upside Down Cake Recipe ⬇️🍍 Ingredients: 100gms Melted Butter 120 gms Condensed Milk 20gms Sugar 40gms Honey 30gms Milk 1 tsp Vanilla Essence 50gms Pineapple Juice 150gms Flour 50gms Sooji 1 tsp Baking Powder 1/2 tsp Baking Soda For Dry Caramel: 150 gms sugar (Cook sugar on low flame till it caramelises into an amber brown syrup consistency) Methods: 1. Grease an 10 inches round tin and Arrange pineapple slices at the bottom of a tin. Pour dry caramel over them and set aside. 2. Sift together flour, sooji, baking powder, and baking soda. 3. Whisk melted butter, condensed milk, sugar, honey, milk, vanilla essence, and pineapple juice until smooth. 4. Gradually add dry ingredients to wet ingredients. Mix until a smooth batter forms. 5. Pour

a cake sitting on top of a white plate next to pink flowers and gold decorations

Eggless Mawa Cake

Oat Chocolate Chip Cookies

Gluten Free Banana Bread

Easy & Decadent Wholewheat Mawa Cake - Vanilla Trails

Eggless Wholewheat Mawa Cake

a piece of cake sitting on top of a white plate next to an apple slice

Cinnamon Crumble Cake

Apple Cinnamon Crumble

Eggless Apple Cinnamon Crumble Cake - Vanilla Trails

Eggless Apple Cinnamon Crumble Cake

a white plate topped with a piece of cake next to bowls of carrots and celery

Jasmine Choksi /Homebaker on Instagram: "The tune says it all , this song along with a slice of cake and the cosy wither vibes and your favourite book 📕 or watching your favourite tv 📺 show!! Aur kya chaiye …… enjoy karo ! Try karo ! Save share like and comment karo !! 🥕 CARROT PISTACHIO CAKE INGREDIENTS 🥕3/4 cup wheat flour -90 gms 🥕1/2- tsp baking powder • 🥕1/4- tsp soda * 🥕1- tsp cinnamon powder * 🥕1/2- tsp cardamom powder 🥕1/2- cup grated Orange carrot-55-57gms 🥕1/3- cup semi crushed pistachio crushed-40 gms • 🥕1/8- cup oil -25 gms 🥕1/4- cup curd -55-57 gms 🥕1/3- cup plus 1- tosp jaggery powder-70-75 gms 🥕1/2- tsp vanilla essence 🥕1/8 cup plus 1/2- tosp milk 30-32 gms a 6 inch round tin greased with oil and dusted with flour METHOD 🥕in a bowl add curd, jaggery and