Almond flour shortbread crust

Tender and decadent-tasting almond flour shortbread, made with 3 ingredients. The cookies are extremely simple to make, as well as vegan, Paleo, grain-free, gluten-free, and keto (with one ingredient swap).

This recipe is the every day basic for making classic, vegan, and/or gluten free shortbread crust, as a base for any variety of bars, tarts and pies. I recommend using using this recipe for one small 8"x8" pan, or doubling this for pie pans or larger sheet pans when making bars.

This Almond Shortbread Cookie is what introduced me to the use of Almond Flour. I immediately loved the taste and texture that it gave to the cookie, a lot better than using Almond flavoring…

These easy Lemon Almond Flour Shortbread Cookies are crisp and buttery. These slice and bake cookies are gluten-free and perfect for spring!

These healthy lemon bars have an almond flour shortbread crust and a creamy, perfectly tart lemon filling. They're gluten-free, dairy-free, naturally sweetened and made with only 6 simple ingredients!

These 4-ingredient Almond Flour Shortbread Cookies are not only rich and buttery, but also gluten free, grain free, Paleo, and optionally sugar free (keto!) and/or vegan. Dipped in chocolate or not, these Christmas cookies are delicious.

I am very happy to participate in the Sweetest Season Cookie Exchange for the sixth time this year. This is a food blogger-lead fundraising event and awareness campaign for Cookies for Kids’ Cancer…

Gluten Free Pecan Pie Bars are the perfect holiday treat! These pecan squares are so easy to make and perfect for anyone following a gluten free diet!

Keto shortbread cookies - but the dough also makes the perfect low carb shortbread crust for a summer fruit tart or lemon meringue pie!