Asian brussel sprout recipes

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These are the *crispiest* Brussels sprouts with potato-chip crisp outer shells and a savory maple miso glaze for the most addictive roasted Brussels sprouts. This is the only crispy roasted Brussels sprouts recipe you need! Maple Miso Brussel Sprouts, Vegan Brussel Sprout Recipes Dinners, Miso Roasted Brussel Sprouts, Dairy Free Brussel Sprout Recipes, Miso Glazed Brussel Sprouts, Meals With Brussel Sprouts As A Side, Crispy Asian Brussel Sprouts, Miso Brussel Sprout Recipes, Brussels Sprout Thanksgiving Side

These are the *crispiest* Brussels sprouts with potato-chip crisp outer shells and a savory maple miso glaze for the most addictive roasted Brussels sprouts. This is the only crispy roasted Brussels sprouts recipe you need!

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Looking for a unique brussels sprouts recipe that even your picky eaters will love? These crispy, roasted Brussels sprouts are sweet, spicy, savory, and so good for you! Even Brussels deniers will love this super easy Asian side dish that's quick enough for busy weeknight family dinners but fancy enough for summer or fall dinner parties. Great way to use up your vegetable garden brussels sprouts harvest. Asian Brussels Sprouts Recipe, Brussel Sprout Recipes Spicy, Asian Brussel Sprout Recipes, Roasted Brussel Sprouts Asian Style, Asian Inspired Brussel Sprouts, Sprouts Benefits, Asian Brussel Sprouts, Asian Side Dishes, Healthy Asian Recipes

Looking for a unique brussels sprouts recipe that even your picky eaters will love? These crispy, roasted Brussels sprouts are sweet, spicy, savory, and so good for you! Even Brussels deniers will love this super easy Asian side dish that's quick enough for busy weeknight family dinners but fancy enough for summer or fall dinner parties. Great way to use up your vegetable garden brussels sprouts harvest.

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Air-Fryer Asian Crispy Brussel Sprouts Boiled Brussel Sprouts, Sprouts Benefits, Asian Brussel Sprouts, Roast In The Oven, Crispy Brussel Sprouts, Chili Garlic Paste, Roasted Brussel Sprouts, Side Recipes, Oven Roast

Brussel Sprouts are a newly found love of mine, and this restaurant inspired appetizer or side recipe is so easy to make and ready in just a few minutes in the air-fryer. You can also roast in the oven. These are not the mushy boiled brussel sprouts you may have had in the past- these have crispy outer leaves, with a tender middle- and the Asian flavored glaze, is the perfect pairing with a bit of saltiness from the soy and fish sauce, a bit of sweet and acid from the honey and rice vinegar…

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