Authentic guatemalan recipes

Get a taste of South America with these traditional Guatemalan foods. From enchiladas to stew to tamales and tostadas, these recipes are so irresistible.

This is an easy recipe for quesadilla de Zapaca, a sweet cheese bread or pan dulce typical of the eastern region of Guatemala. Made with a combination of rice flour, cheese, and cream, Guatemalan quesadillas

A traditional Guatemalan food made from crunchy tortillas and three different sauces

Fusing an intriguing blend of ancient Mayan dishes with American and Spanish influences, Guatemalan foods make up one of Central America's most colorful and hearty cuisines.

From arroz con leche to tres leche and polvorosass, here are 13 Guatemalan desserts to eat in Guatemala including buñuelos and champurradas.

Go here to view>> Guatemalan Caldo de Res Recipe! (Spanish Beef Soup)

Holiday season in Guatemala is full of traditions and delicious meals. At this special time of year, our homes fill with sweet notes of pine, chamomile, and fruits, as we prepare to spend time together with families and loved ones. Let's check out the 10 best Guatemalan Christmas foods.

Discover Hilachas, a delicious Guatemalan dish made with shredded beef, tomatoes, onions, and spices, served with tortillas or rice.

Experience the flavors of this Guatemala, even when you're not there, with this list of 15 easy Guatemalan appetizers.

This lightly-spiced chicken dish is the ultimate Guatemalan soul food. You'll find this velvety Mayan stew served at typical restaurants throughout the country. It's also a staple at family get togethers.