Buttery russian tea balls

Sweet and nutty pecan snowball cookies (Russian tea cakes or Mexican wedding cookies) are little melt-in-your-mouth balls of buttery shortbread with nuts.

Russian Tea Cakes are tender, buttery cookies with a light nutty flavor all covered in powdered sugar! Also called "Snowballs," these cookies are delicious and a wonderful holiday classic!

Holiday snowballs will melt in your mouth and great to make at Christmas and New Years. They are also great to package up as holiday gifts for friends. #pecansnowballs #walnutsnowballs #Snowballs #nonutsnowballs #Christmasbaking

Pecan Snowball Cookies are light, crisp, and not too sweet. A buttery shortbread cookie with finely ground pecans rolled in powdered sugar.

This is the best snowball cookie recipe! My mom's recipe is a family favorite, also called Mexican wedding cakes or Russian Tea Cakes, these can be made with or without nuts added

These Butterball Cookies or Snowball Cookies / Russian Tea Cakes are easy to make and taste amazing. With chopped hazelnuts for a crunchy touch.

My tender, buttery snowball cookies are filled nuts and rolled in powdered sugar. They are simple and so pretty on a Christmas cookie tray!

Get Russian Tea Cakes Recipe from Food Network

These Melt-in-Your-Mouth Christmas Cookies, also known as Russian Tea Cakes, are a holiday must-have! With their buttery goodness and delicate texture, they’re perfect for spreading festive cheer at holiday gatherings or cozy family evenings.

These Russian tea cake cookies are so simple to make for the holidays! One bowl, 6 ingredients and quick to make!