Chinese broccoli

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To Food with Love: Quick and Easy: Gai Lan (Chinese Broccoli) with Oyster Sauce Broccoli With Oyster Sauce, Chinese Broccoli Recipe, Chinese Broccoli, Vegetable Stir Fry Recipe, Vegetable Cooking, Chinese Vegetables, Asian Vegetables, Broccoli Recipe, Chinese Cooking Recipes

Gai Lan, or Chinese Broccoli, was one of the few vegetables I learnt to eat as a kid. My dad would pick out the tender stems for me to eat and I would quietly enjoy them with steamed white rice. He knew I didn't like any vegetables that were leafy and fibrous, but those thick and tender Gai Lan stems were sweet and delicious. I have yet to get my own kids to eat anything green other than broccoli and peas, but perhaps next time. This vegetable is commonly served in Chinese restaurants…

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10-Minute Chinese Broccoli Stir Fry in Garlic Sauce Asian Greens Stir Fry, Chinese Food Broccoli, Chinese Greens Recipe, Chinese Tofu And Broccoli, Steamed Chinese Vegetables, Chinese Broccoli Recipe Stir Fry, Chinese Broccoli With Garlic Sauce, Chinese Style Broccoli, Chinese Vegetable Side Dishes

This restaurant-quality Chinese Broccoli Stir Fry is tender and crisp, with a savory and flavorful garlic sauce. Ready in just 10 minutes, enjoy this easy and healthy side dish with rice or noodles!

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