Chinese chicken and mushroom recipes

A yummy Chinese chicken and mushroom recipe that takes less than 30 minutes to make, making it the perfect dish for a weeknight meal.

This Chinese Chicken Mushrooms Stir Fry is a simple recipe that makes a delicious entrée! It’s made with chicken, mushrooms of your choice, scallions and more. Sometimes I add some dried red chili peppers to add an extra kick too!

Panda Express Mushroom Chicken in just 20 minutes! You'll be sitting down to dinner faster than you could drive there and pick some up and come home!

Chinese Chicken & Mushroom Stir Fry loaded with tender chicken slices, crisp vegetables and mushroom cooked in quick homemade stir fry sauce.

Mongolian chicken is a delicious dish inspired by the popular Mongolian beef recipe, but made with tender chicken instead. The star of this dish is the flavorful sauce, made from a mix of soy sauce, brown sugar, garlic, ginger, and green onions, which caramelizes as it coats the crispy chicken pieces. The balance of sweet and savory flavors combined with a hint of spice makes this dish truly irresistible.

This Chinese chicken and mushrooms is inspired by the very popular Panda Express mushroom chicken and it's a super-easy way to enjoy a delicious takeout-style dinner.

A Chinese takeout favorite, Moo Goo Gai Pan is an easy stir-fry recipe of chicken, mushrooms, and veggies in a simple savory sauce.

A quick stir-fry combining tender chicken strips with crisp cabbage and peppers in a flavorful sauce. Perfect for busy weeknight dinners.

This Chinese Chicken Cabbage Stir-Fry is a quick and easy dish perfect for a weeknight dinner. Packed with tender chicken, crunchy cabbage, and a savory garlic butter sauce, it will satisfy your taste buds.

Tender, succulent and fragrant, Chinese steamed chicken with mushrooms requires little effort to cook yet it tastes amazing.