Cookie sheet burgers

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Sheet Pan Cheeseburgers 2 pounds ground beef; mix in: 2 TBSP Worcestershire sauce 1 TBSP peanut butter Seasoning of your choice 1-2 TBSP mayonnaise 1 packet onion soup mix Flatten your meat...

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Easy Dinner Recipes Sliders, Dinner With 1 Lb Ground Beef, Ground Hamburger Sliders, Easy Recipes For Family Dinners, Quick Kid Friendly Meals, Family Movie Night Food Ideas, Pick Eaters Dinner, Easy Dinner Ideas On A Budget, Easy Dinner Ideas Kid Friendly

Easy Cheeseburger Sliders have the classic flavor of your favorite burgers in bite-size form without the fuss of forming or grilling a single burger patty! A saucy ground beef mixture is nestled between two soft slider buns and topped with cheddar cheese and dill pickle. Perfect for a quick dinner and great for parties — the kids love them too!

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Andrea on Instagram: "✨Onion and Garlic Sheet Pan Slider Burgers✨

1. Take 1 1/2 pounds ground beef and mix in 1 envelope onion soup mix, salt, pepper, burger seasoning, 2 TBSP worshire sauce, and 1 TBSP liquid smoke.
2. Flatten your meat mixture into a cooking sheet. 
3. Bake at 400 degrees for 10 minutes.
4. Take out and drain the fat.
5. Chop and onion and put around your meat and return to the oven for another 10 minutes.
6. Take out and put your onions on top and then top with cheese. Put back in oven until cheese is melted. Just a couple minutes. Take back out and add French fried onions. Return to oven for a few minutes.
7. Take out and take a couple spatulas and place your meat on your buns(just one in one giant patty). I used kings Hawaiian slider buns. The 12 pack it fits the mea Pan Fried Burgers Ground Beef, Sheet Pan Burgers In Oven, Sheet Pan Slider Burgers, Sheet Pan Burgers, Sheet Pan Sliders, Slider Burgers, Kings Hawaiian Sliders, Burger Instagram, Pan Burgers

Andrea on Instagram: "✨Onion and Garlic Sheet Pan Slider Burgers✨ 1. Take 1 1/2 pounds ground beef and mix in 1 envelope onion soup mix, salt, pepper, burger seasoning, 2 TBSP worshire sauce, and 1 TBSP liquid smoke. 2. Flatten your meat mixture into a cooking sheet. 3. Bake at 400 degrees for 10 minutes. 4. Take out and drain the fat. 5. Chop and onion and put around your meat and return to the oven for another 10 minutes. 6. Take out and put your onions on top and then top with cheese…

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