Cooks country recipes chicken

Cozy and creamy, our simple Chicken à la King recipe makes it easy to cook this old-fashioned classic from scratch.

Greek Chicken SERVES 4 We found inspiration for this super flavorful Greek chicken at Johnny’s Restaurant in Homewood, Alabama, where the menu reflects…

Hidden among my grandmother's stack of recipes was a sweet, sneaky-hot surprise. Sweet honey, a prick of heat, and lots of butter sounded like a delicious combination to flavor chicken. Searing bone-in chicken pieces built a base of flavor and allowed us to pour off some of the fat to avoid a greasy sauce. Drizzling the pieces with a mixture of honey and tangy hot sauce gave them an appealing glossiness. The chicken juices mixed with the honey in the oven to create a sweet, hot pan sauce…

The recipe for One-Batch Fried Chicken from Cook’s Country was inspired by Colonel...

Egg noodles and chicken cook together in a rich broth until nice and thick. This Amish classic is best served over a pile of mashed potatoes.

This Southern-style Country Fried Chicken is easy to make with chicken breasts and staple ingredients! Serve it with gravy and mashed potatoes for an old fashioned comfort food that your family will love! Be sure

Chicken Fried Chicken is tender, juicy chicken coated in a perfectly seasoned breading and fried until deliciously crisp and Served with a smooth and peppery gravy.

Welcome to your new favorite comfort food recipe! If you're looking for a dish that's both easy to make and incredibly satisfying, you're in the right place. This No Peek Chicken Rice Casserole is a true classic that never disappoints. With minimal prep work and a whole lot of flavor, it's perfect for busy weeknights or cozy family dinners. Let's dive into this delightful recipe that’s bound to become a staple in your home

Paprika gets its time in the spotlight in this rich, comforting dish. This recipe was inspired by our visit to Balaton restaurant in Shaker Square on the outskirts of Cleveland, Ohio. To allow vibrant paprika to shine in this comforting Hungarian chicken stew, we added it with the chicken broth (blooming it in hot oil burned it and turned it bitter almost instantly). We used skinless chicken thighs for tender meat without the grease and added sweetness to the stew with softened bell pepper…

Brazilian cuisine is known for its vibrant flavors and unique combinations of ingredients. This Spicy Brazilian Coconut Chicken recipe is a perfect example of the country's culinary excellence. It features tender chicken simmered in a creamy coconut sauce with a kick of spice.