Copycat carrabbas chicken marsala

Carrabba’s Marsala Sauce is an Italian-American classic sauce. This sauce is made with marsala wine, mushrooms, and some seasonings.

A clone dish from Carrabba's Restaurant. I have not tried this yet, but will soon and add more comments. Sounds wonderful!

Copycat Recipe for Carrabba’s Chicken Marsala INGREDIENTS 4tablespoons butter

This popular Italian-American meal mixes the classic taste of chicken with the savory flavors of Marsala wine, mushrooms, and garlic to create the Carrabbas Chicken Marsala Recipe, a crowd-pleaser and a recipe you’ll return to time and time again.

I went to Carrabba's Italian Grill one day, and had their Chicken Marsala. It was the most delicious meal I have ever eaten in a restaurant. I loved the blend of flavors from the spices in the chicken, mixed with the wine infused mushroom sauce. In short, it was incredible! My mouth waters every time I think of it to this day. Here is the recipe for everyone to enjoy. Is it company worthy? This is a meal fit to serve the queen herself! This sauce comes out lighter than at Carrabba's…

20 Copycat Carrabba's Recipes

I searched for this recipe on-line. I found a link to it from a Knoxsville, TN news station that Carrabba's Italian Grill was the presenter for chicken marsala. It includes the spices for the chicken before grilling. WBIR.com-recipes. Update: I always use 8 oz. fresh mushrooms and add them while sauteeing the shallots, so changed the recipe to my way of making it. Also can add more cornstarch for a thicker sauce, but start with the stated amount and add more to liking.

This chicken marsala has pan fried chicken and mushroom covered in a delicious Marsala wine sauce that makes a perfect Italian-American dinner