Crossiant casserole recipes

Buttery croissants, smokey ham, and gooey cheese are all baked together for the ultimate breakfast casserole. Inspired by the French classic, Croque Monsieur, this is an easy-to-make recipe that’s heavenly served with powdered sugar, jam and perfect for breakfast, brunch, and a must for the holidays.

This easy sausage croissant breakfast casserole is the perfect make ahead meal. The flakey croissants, hearty sausages, and delicious cheese are a winning combination.

Chocolate Chip Croissant Casserole is an easy recipe to make with leftover croissants with a cream cheese custard filling and lots of chocolate chips.

Croissant Breakfast Casserole! Store bought baked croissants, deli ham, gruyere cheese (or sub swiss) and an easy to make custard of eggs and half and

Berry Croissant Bake is filled with a mixture of berries, sweet cream cheese, and buttery croissants. This breakfast casserole tastes like a Danish pastry and can even be made the night before you serve it!

This ham and cheese croissant combines buttery, flaky pastry with savory ham and melted cheese for a perfect balance of flavors. It's the ultimate comfort food, ideal for breakfast or a quick snack.

A strata is a great casserole for a homemade brunch. This breakfast strata is made with croissants instead of standard bread, caramelized onions, bacon and cheese. YUM!

Croissant Breakfast Casserole tastes like a cream cheese Danish in easy, make-ahead, breakfast casserole form- perfect for any occasion!

Discover a fun twist on breakfast with this sausage & croissant breakfast casserole—mix croissants, sausage and eggs for brunch perfection!

Baked Ham and Cheese Croissants - Some mornings just call for something a little extra special—something that’s comforting, indulgent, and still easy enough to make while sipping on your coffee. That’s how these Baked Ham and Cheese Croissants became a family favorite in my home. 2 tbsp unsalted butter½ tbsp brown sugar½ tsp Dijon mustard½