Easy sauce for gnocchi

From classic tomato and Alfredo to the more unique pumpkin and blue cheese, these easy and delicious sauces for gnocchi will make your dinner sing.

Wondering what the best sauces for gnocchi are? There are so many great options! From pesto sauces, to creamy sauces, tomato sauces and more!

This creamy Alfredo gnocchi is a decadent and delicious main course or side dish. The best part? It's made in one pan and ready in under 15 minutes!

This article features 25 delicious sauces that you can use to dress up your gnocchi. From easy classics like pesto and tomato sauce to more adventurous recipes like gorgonzola cream and wild mushroom ragù, you're sure to find a sauce to please everyone. All of the recipes are simple to make, so you can whip up a tasty dinner in no time.

This creamy pesto gnocchi recipe makes a fantastic side dish or meatless main course. It's super easy (made in one pan) and takes only 20 minutes from start to finish!

Toasted pan fried gnocchi tossed in a simple garlic butter 'sauce', topped generously with parmesan - easy vegetarian meal for a busy week night.

Try this recipe for a Tuscan-inspired gnocchi in cream sauce when you need an easy but full-flavored meal. It's got pillowy gnocchi, tender spinach, tangy sun-dried tomatoes, butter, and garlic. And you'll love that it's all made in one pan in about 15 minutes!

Whip up a batch of homemade gnocchi and toss in 10 minute alfredo sauce for a an easy weeknight dinner or side dish.

This simple gnocchi recipe takes only about 25 minutes to pull together, but it's totally date-night worthy! A fancy, hearty weeknight tested dinner that features a creamy red sauce that is really cheesy and delicious. I use a basic marinara sauce with added light cream, Parmesan cheese, garlic, fresh basil, white wine, and fresh mozzarella cheese to really up the ante.

Pan fried gnocchi is gnocchi fried in skillet in garlic butter sauce and topped with Parmesan cheese. It's perfect weeknight dinner.