Easy shrimp and sausage gumbo

Chicken and Sausage Gumbo recipe: A favorite in New Orleans and soon to be in your house too! This gumbo is made with chicken and andouille sausage, aromatic vegetables and delicious Cajun spices such as paprika and thyme.

Looking for a comforting dish that’s bursting with flavor? Our Shrimp and Sausage Gumbo is the perfect blend of seafood and spices, ideal for any seafood dinner idea! Save this recipe for a delicious meal that will impress your family and friends tonight!

Gumbo is a flavorful thick stew made with andouille sausage, shrimp, tomatoes, and vegetables served over a bed of rice.

Jambalaya is Louisiana comfort food at it’s absolute best! Made with a rich tomato sauce, spiced to creole perfection, with chicken, shrimp, and andouille sausage, as well as vegetables and rice. It’s so hearty, full of soul, and perfect as a quick & easy weeknight dinner to feed your hungry family!

Easy Shrimp and Sausage Gumbo - Krystel's Cooking

Gumbo is a dish that embodies the vibrant culture of the American South, particularly Louisiana. Known for its rich flavors and hearty ingredients, Shrimp and Sausage Gumbo Recipe is a quintessential comfort food that warms the soul. This dish not only reflects the culinary traditions of Creole and Cajun cooking but also serves as a ... Read more

Cajun Shrimp & Sausage Gumbo | Cajun Shrimp and Sausage Gumbo that is made the authentic way by beginning with a roux, adding the "holy trinity", and tossing in andouille sausage and fresh Gulf shrimp. This gluten-free gumbo recipe is perfect for a Mardi Gras dinner party or enjoying year-round!

This gumbo recipe is a soul-satisfying taste of New Orleans, loaded with juicy chicken, smoky Andouille sausage, plump shrimp and bold spices - it's one for the recipe binder!

This AMAZING New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. It's packed with flavor!