Ground chicken pot pie

This Chicken Pot Pie has a flaky crust filled with juicy chicken and veggies in gravy. Homemade Chicken Pot Pie is the ultimate comfort food.

Our skillet chicken pot pie makes use of a few handy shortcuts, including puff pastry from the freezer, to cut down on prep time while still delivering a homey comforting classic

Chicken Pot Pie Casserole is a hearty dish that's perfect for chilly evenings and is sure to fill you up.

Everybody will love this cozy and comforting chicken pot pie soup! It’s ready in under 30 minutes, packed with protein, and made with rotisserie chicken and sweet potatoes - an easy and healthy one pot dinner recipe with chicken. No pie crust is needed!

Step aside, chicken. This pot pie uses ground turkey for a super-easy comfort food skillet dinner.

This healthier chicken pot pie is made without the use of any creamy canned soups. Topped with crescent roll dough, it couldn't be easier to throw together. This recipe is lightened up, but not on flavor!

This easy Pioneer Woman Chicken Pot Pie is a creamy, comforting dish perfect for a quick weeknight meal. Made with tender chicken, fresh vegetables, and a flaky pie crust, it’s simple to prepare using ingredients you likely already have at home. Customize it with turkey or chicken and enjoy a hearty dinner in no time!

This homemade chicken pot pie features a flaky crust, hearty chicken and veggie filling, and creamy sauce!

Paula Deen Chicken Pot Pie is made with chicken breast, carrots, green peas, celery, butter, onion, flour, chicken broth, milk, and a flaky pie crust. This hearty chicken pot pie recipe creates a delicious main course that takes about 1 hour to prepare and can serve up to 6 people.

I’ve always loved chicken pot pie casserole but found dealing with pie dough too tedious and time-consuming. I used to stick to store-bought versions until I discovered a much easier alternative—using refrigerated biscuits instead of pie dough.