Healthy noodle soup

Asian Chicken Noodle Soup is an upgraded ramen noodles meal that's perfect for fighting a cold or a winter weeknight dinner!

This vegetable noodle soup is so simple, but also so delicious and comforting! Made with pasta, veggies and fresh herbs, a big bowl of this easy vegan soup is the perfect meal to warm you up on a cold winter day!

This Easy Chicken Noodle Soup recipe is so good! Made with homemade stock from the ingredients chicken thighs, and egg noodles it's perfect.

This comforting udon noodle soup is made with tender shiitake mushrooms, edamame, and napa cabbage in a ginger miso broth.

Thai Green Curry Noodle Soup - a simple easy dinner recipe loaded up with healthy veggies and your choice of chicken of tofu.

I employ a favorite time-saving grocery store trick in this recipe, to help get this beautiful, flavorful soup on the table faster. Most grocery stores offer pre-made popcorn chicken or chicken tenders that are of good quality, and by tossing them with a simple honey/soy mixture, we can infuse them with flavor and crisp them up in the oven, before topping our bowls of steaming Khao Soi Gai (Thai Coconut Curry Noodle Soup with Chicken). This is optional, and you can follow my NOTE below for a…

A hot steaming bowl of vegetable noodle soup is an instant soul soother on any chilly winter evening. With goodness of all fresh vegetables, it is so simple to make, vegan, vegetarian and barely takes 20 minutes of your time.

Recipe video above. For all those times you need a spicy Asian noodle fix - FAST! This packs a serious flavour punch. The secret is the juices from the kimchi jar and a good dollop of gochujang, that magical spicy Korean paste you can get "everywhere" these days. To add protein, cook raw prawns/shrimp or fish pieces in the broth (only takes 3 min), or top with slices of BBQ pork. You can also poach chicken in the broth using this foolproof method.

This Thai chicken curry soup is fast, simple, comforting, and full of fabulous flavor. It's a great way to use up leftover or rotisserie chicken!

In only 25 minutes you can have a delicious Chinese-inspired take on chicken noodle soup.