Homemade breakfast sausage seasoning

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Making your own breakfast sausage is easy with this seasoning blend. Use it with any ground meats, and control the ingredients.

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Long before I even became pregnant with Mr. Happy, I started making my own breakfast sausage. By that point, Mr. Charm’s food issues had started our “reading labels” adventure, and I was sort of disgusted by what I found in most breakfast sausages. It was enough to make you go … Continue reading →

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The perfect ratio of herbs, spices, and brown sugar combine to make the best breakfast sausage seasoning for patties and links! It works great with ground pork, turkey, chicken and even venison, too.

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Mix up a batch of breakfast sausage seasoning to make your own sausage patties, or use the seasoning in your favorite recipes to make them taste like breakfast sausages, even if there's no sausage in them! This mixture makes enough for 5 pounds of ground meat. Use either ground pork or ground turkey, or a mixture of the two.

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