Homemade pecan swirls

Soft and fluffy cinnamon rolls swirled with maple cinnamon pecan filling and topped with maple icing

Who doesn’t love a freshly baked treat? This weekend, in honor of National Pecan Month, treat yourself and the rest of your family to some delicious cinnamon pecan pinwheels. The pecans are chock-full of fiber, protein, zinc, and magnesium that it needs. Plus, they are melt-in-your-mouth good.

One dish caramel pecan sticky rolls have a gooey, decadent caramel sauce + a hint of cinnamon. They’re made in just 10 minutes hands on time!

These pecan sticky buns are huge! Gooey and sticky soft caramel and pecans are swirled around fluffy cinnamon roll dough. The brown sugar and cinnamon smells are so inviting and cozy.

Homemade Gooey Rum Soaked Pecan Sticky Buns...just the holiday breakfast you've been looking for! Soft and fluffy sweet dough, swirled wit...

It all started a few months back when Faith connected me with Jerry James Stone and his Three Loaves project. Jerry’s simple idea, an easy intro to giving, is that we all make three loaves: one to keep, one for a friend, and one to give to someone in need. A great project with a solid goal, so when Jerry asked if The Kitchn wanted to contribute a recipe, we jumped at the chance. But what to make? A sandwich loaf felt practical, but … yawn. I wanted to make something really special.

Indulge in the dreamy blend of toffee, pecans, and buttery cake with the Toffee Pecan Dream Bars; a perfect alternative to the classic pecan pie without the sticky fuss!

Puff Pastry Pecan Pinwheels are the ideal sweet treat! With a simple filling including crushed pecans and mascarpone with cinnamon and brown sugar they can be whipped up in no time. Serve for dessert, a sweet treat or snack. #easyrecipe @sweetcaramelsunday

Soft and fluffy homemade bread dough, swirled with cinnamon sugar, and baked with a maple pecan "sticky" sauce...nothing short of perfect!

The butter board sensation is a viral TikTok trend that involves smearing creamy butter onto a cutting board and topping it with sauces, spices, fruit, nuts, herbs, etc. and serving it with bread to scoop it up. This holiday butter board recipe tops decadent swirls of butter with cranberry sauce, pecans, orange zest, and rosemary for a festive flavor profile that’s perfect for a holiday brunch or appetizer.