Korean rolled omelet

Korean Egg Roll (Gyeran Mari) is a very easy and simple side dish that is a favorite in lunchboxes. It is wonderfully soft, fluffy, savory and mild, tasting very similar to an omelet but a little firmer and chewier. And the addition of green onions makes it a perfect banchan in a Korean meal. All in less than 20 minutes #Korean #Recipes

A recipe for Gyeran Mari (Korean Rolled Omelette)! Layers of beaten eggs with carrots and scallions are rolled up and sliced.

Soft, fluffy layers of tightly rolled egg. A blank canvas for so many flavor options! Gyeran Mari AKA Korean Rolled Omelette is a basic that's sure to become a staple in your kitchen, too! #gyeranmari #koreanrecipes #easykoreanrecipes #easykoreanside #koreansidedish #banchan #dosirak #koreanlunch #eggrecipe #koreaneggs #koreaneggrecipe #eggs #omelet #omelette #rolledomelette #koreanomelette #easybanchan

Korean rolled omelets are so gorgeous to look at and they taste even better. With a little bit of know-how, they are easy to prepare at home.

Korean-style rolled omelette (Gyeran-mari) #food #meal #foods #healthyfood #keto

This rolled egg recipe is made with chopped carrot and scallion. It’s a popular side dish, especially for a lunch box, that you can easily whip up in no Gyeran mari is Korean-style rolled omelette. It’s a popular side dish, especially for a lunch box, that's easy to whip up in no time!

Learn how to make my recipe for beautiful Japanese Sweet Rolled Omelet (Atsuyaki Tamago) from thin layers of fried egg seasoned with dashi, soy sauce, and sugar. Enjoy this delicious and versatile tamagoyaki side dish for breakfast, bento lunch, or a standalone snack!

Korean-style egg roll or gyeran mari with a lot of cheese in the middle!

Multi-layered rolled omelet with an Indian twist.