Miso soup breakfast

A scramble doesn't have anything on our new favorite way to eat eggs. Soup for breakfast? Indeed!

It's fast, it's comforting, and it's a great breakfast—all hail miso soup!

This uplifting Japanese power breakfast is like a warm hug in a bowl. Miso paste makes a quick and easy broth – keep your liquid at a gentle simmer to poach the egg, but don't let it come to the boil. As an alternative, you could stir in a beaten egg (like an egg-drop soup) or add instant vermicelli noodles to this recipe. Looking for more Japanese recipes? Look no further.

Give your morning a warm start with these delicious breakfast soups! From miso to rice to bacon and egg, these bowls are a great way to kick off the day.

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Creamy miso oats are my hyperfixation breakfast at the moment. Warm, comforting, and with layers of umami from shiitake dashi and miso!

These Seasonal Miso Soup Recipes will help you live your dream of enjoying miso soup every single day year-round! This collection is packed full of wonderful flavors and every one of these recipes is easy to make. Check out the full list today and save it for all of your seasonal miso soup needs!

Vegetable Combinations for Miso Soup | Recipe Tin Eats - Japan ~ Vegetable combinations are extremely flexible. Suggested list of combinations given. #Asian #Japanese

A heart warming, soul satisfying meal you must try this winter. Congee with Miso Sauce and Chili Oil is so simple to make with few basic ingredients, and the end result is a hearty meal to cozy you up on a cold night.

Miso soup is a Japanese food staple with a symbolic flavor. It can be simple with minimal ingredients, or complex and packed with meat and vegetables.There is a miso soup for everyone, so find yours here!