Peruvian rice recipes

Arroz Chaufa (Peruvian Fried Rice) is a simple and delicious dish made with juicy chicken, eggs, veggies and cooked rice. The mix of sesame oil, soy sauce, garlic and ginger infuse it with amazing flavor for a great weeknight treat.

Peruvian Rice - Beyond Mere Sustenance

Peruvian Rice! This simple and classic Peruvian-style rice is seasoned with garlic and salt. It's a staple in this cuisine and it's so fragrant and easy to make.

In this rich & refined Peruvian Green Rice, each fragrant and flavorful grain stands out to impress. The recipe is easy, fool-proof and requires very little hands-on time.

Peruvian Fried Rice is rice, eggs and veggies coated with a flavor bursting sauce of soy, ginger and cumin. Delicious!

Just a few simple ingredients to make an incredible marinade for this Peruvian Chicken. Roast it, grill it or even cook it on the stove!

The most widely consumed dish from the Chinese-Peruvian fusion cuisine known as chifa. Arroz Chaufa de Pollo is a delicious meal of chicken, rice, and eggs, with ginger, soy sauce, spring onions, garlic and peppers. It's easy to prepare and will satisfy the hungriest of people at the dinner table.

I learned how to make Chimichurri Peruvian Rice from my mom’s flash card I found in archives. It’s dear to my heart and I love it so much! How To Make #Chimichurri #Recipe

Green Arroz con Pollo (Peruvian Arroz con Pollo) is a Latin rice and chicken dish that is cooked in a spicy cilantro mixture. Topped with salsa criolla.

Rice soaked with the flavors of squid, shrimp, mussels, and scallops, with ají amarillo chilli pepper, tomato paste, green peas, and Parmesan cheese. #PeruvianFood #RiceandSeafood #SeafoodDishes #SeafoodRecipes #PeruvianRecipes