Polenta recipe

Creamy Parmesan Polenta is a delicious side dish. Irresistibly yummy with parmesan cheese. But simple to make with just 5-ingredients!

Learn how easy it is to make homemade polenta in half the time. Easy and always creamy, this is a foolproof polenta recipe for Italian night. simple polenta | easy Italian side dish | Italian recipe | vegetarian side dish

This mushroom ragù with ricotta polenta is a rich and flavorful vegetarian dinner recipe that won't take forever to put together.

Creamy Polenta – Fuss-free, smooth, cheesy, and creamy POLENTA made with cornmeal, cheeses, milk, and chicken stock. It makes a luscious bed for...

This delicious Creamy Polenta Recipe is a classic Italian side dish of slow-cooked corn meal in stock and finished with butter and cheese.

This simple pesto polenta is made in under an hour, uses just one sheet pan and one pot, and is a great way to use up those garden herbs.

Ina Garten’s Parmesan Polenta is made with butter, fine yellow cornmeal, chicken stock, whole milk, kosher salt, black pepper, and Italian Parmesan cheese. This easy Parmesan Polenta recipe creates a delicious side dish that takes about 1 hour to prepare and can serve up to 6 people. This Parmesan Polenta Recipe Is From Go-To Dinner Cookbook by Ina Garten.

Crispy Polenta Fries - baked or air-fried - with a creamy cashew garlic dip! This snack is gluten-free, vegan, easy to make, and simple!

These polenta cakes are fried to perfection so that the outside is beautifully crispy while the inside remains nice and soft!

Learn the secret to making creamy polenta with simple ingredeints in under 25 minutes, a comforting main or side dish. Gluten-free and vegan adaptable.