Porkie pine meatballs ground beef

An easy family dinner in just one pot! This main course recipe features ground beef meatballs with rice. Cooked in a from-scratch tomato sauce, these homemade Porcupine Meatballs are kid-approved!

Onepot Easy Porcupine Meatballs recipe is quick to prepare and is the ultimate comfort food. Grandma's "secret" recipe for everyone to enjoy!

Old-Fashioned Porcupine Meatballs in tomato sauce make a delicious and economical family meal. This recipe has been popular since the Great Depression when it was developed to make ground beef go further. Serve as is or over rice or mashed potatoes for a filling dinner.

If you've never had porcupine meatballs, they are a delicious meatball that has rice cooked into the meat. This rice sticks out like little porcupine quills as they cook. PIN THIS RECIPE FOR LATER 📌

Pioneer Woman Porcupine Meatballs feature ground beef, rice, egg, spices, and tomato soup. Cooked in a savory sauce, they’re ready in 35-40 minutes, serving four.

This Homestyle Porcupine Meatballs Treat. Is like a warm hug. From a dear old friend. Evoking a sense of comfort. And nostalgia. With each tender. Flavorful bite. It's a recipe. That tells a story of family gatherings. Laughter echoing through the kitchen. And the simple joy. Of a meal cooked with love. Each meatball. Infused with rice. And bathed in a tangy tomato sauce. Carries the warmth of home. And the care of hands. That prepared it. Making every dinner. A little more special. It's not…

Flavorful and tender, Porcupine Meatballs are a simple and filling go-to dinner. They're versatile, hearty, and oh-so-delicious!

These are not your everyday meatballs. Porcupine meatballs get their name because they are meatballs with rice in them instead of bread crumbs. The rice grains stick out of them making them look sort of like a porcupine. This Porcupine meatball recipe is a fun twist on the Italian classic.

Porcupine Meatballs are a delicious and classic dish made from a mixture of ground beef, mixed with uncooked rice and seasonings.

Porcupine meatballs were one of my favorite meals that my mother made when I was growing up. It was so fun to see rice poking out of them like porcupine quills after they cooked! Luckily, my own family loves these just as much as I did, so we make them often. This is my adaptation of my mother's porcupine meatballs recipe.