Pumpkin butter cinnamon roll bread

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These Soft Pumpkin Butter Cinnamon Rolls are made with instant yeast, pumpkin pecan butter, and a brown sugar frosting. They’re soft and fluffy, gooey in the center, and the perfect pumpkin cinnamon roll for fall! Carmel Pumpkin Cinnamon Rolls, Pumpkin Butter Rolls, Pumpkin Spiced Cinnamon Rolls, Fall Desserts Cinnamon Rolls, Fall Recipes Baked Goods, Fluffy Pumpkin Cinnamon Rolls, Things To Do With Pumpkin Butter, Pumpkin Butter Cinnamon Roll Bread, Pumpkin Butter Dessert Recipes

These Soft Pumpkin Butter Cinnamon Rolls are made with instant yeast, pumpkin pecan butter, and a brown sugar frosting. They’re soft and fluffy, gooey in the center, and the perfect pumpkin cinnamon roll for fall!

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How to make pumpkin milk bread rolls Pumpkin Shape Dinner Rolls, Pumpkin Shaped Yeast Rolls, Thanksgiving Pumpkin Roll, Pumpkin Milk Bread, Pumpkin Bread Ideas, Home Made Thanksgiving Rolls, Homemade Bread For Thanksgiving, Fall Dinner Rolls, Pumpkin Sourdough Rolls

These pumpkin milk bread rolls take a classic milk bread recipe and add pumpkin puree for the perfect fluffy fall bread rolls. They're shaped to look like miniature pumpkins so they'll be the cutest rolls at your Thanksgiving dinner! Pair them with homemade maple cinnamon butter for the perfect fall treat.

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Kiley O'Donnell on Instagram: "SOURDOUGH PUMPKIN CINNAMON ROLL SCONES

The perfect fall scone indeed 🍂 Recipe below OR comment ‘PUMPKIN’ to get the recipe sent to you 🤎 

#Recipe Details (makes 8):
Dough:
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1/4 tsp baking soda
- 1 tsp pumpkin pie spice or cinnamon
- 1/2 tsp salt
- 8 tbsp salted butter, cold & grated or cubed
- 1/2 cup pumpkin puree
- 1/2 cup sourdough discard (sub: 1/2 cup greek yogurt)
- 1/4 cup greek yogurt 
- 1/4 cup granulated sugar
- 1 egg
- 1 1/2 tsp vanilla extract
- Heavy cream, for brushing
- Turbinado sugar, for topping
Cinnamon Roll Filling:
- 1/2 cup granulated sugar 
- 2 tsp cinnamon
Maple Vanilla Bean Glaze:
- 1 cup powdered sugar
- 1 tbsp maple syrup 
- 1 tsp vanilla bean paste or extract
- 1-2 tbsp heavy c Pumpkin Butter Cinnamon Roll Bread, Cinnamon Roll Scones, Cinnamon Roll Filling, Sourdough Scones, Sourdough Pumpkin, Pumpkin Scones Recipe, Vanilla Bean Paste, Turbinado Sugar, Sourdough Discard

Kiley O'Donnell on Instagram: "SOURDOUGH PUMPKIN CINNAMON ROLL SCONES The perfect fall scone indeed 🍂 Recipe below OR comment ‘PUMPKIN’ to get the recipe sent to you 🤎 #Recipe Details (makes 8): Dough: - 2 cups all-purpose flour - 1 tbsp baking powder - 1/4 tsp baking soda - 1 tsp pumpkin pie spice or cinnamon - 1/2 tsp salt - 8 tbsp salted butter, cold & grated or cubed - 1/2 cup pumpkin puree - 1/2 cup sourdough discard (sub: 1/2 cup greek yogurt) - 1/4 cup greek yogurt - 1/4 cup…

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This Cinnamon Pumpkin Swirl Bread recipe is a fall favorite! Moist pumpkin bread with a cinnamon sugar swirl that looks stunning and tastes amazing. Perfect for breakfast, dessert, or a snack, and so easy to make! Save this pin to try out this cozy autumn recipe, and don’t forget to share your results! 🍁 Pumpkin Bread Sour Cream, Pumpkin Ginger Bread Recipe, Pumpkin Cinnamon Bread Recipe, Savory Pumpkin Bread, Pumpkin Cinnamon Swirl Bread, Cinnamon Swirl Pumpkin Bread, Cinnamon Sugar Crunch Pumpkin Bread, Pumpkin Swirl Bread Recipe, Fun Bread Recipes

This soft and flavorful Cinnamon Pumpkin Swirl Bread blends pumpkin and warm spices with a sweet cinnamon swirl for a cozy fall treat. Perfect for breakfast, dessert, or an afternoon snack, it’s easy to make and sure to impress with its beautiful marbled layers.

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🥧-per on Instagram: "pumpkin cinnamon pull-apart bread 🎃  • - Can of biscuits - 1 cup sugar - 1 tbsp cinnamon - 1 tsp pumpkin pie spice - 1/2 cup pumpkin puree  - 1 stick of butter melted.  Instructions: - Open the biscuits, and split in half so there are now 16 biscuit portions. - mix the sugar, and cinnamon in a shallow bowl, and melt the butter into another bowl. - Add pumpkin puree to separate bowl and add in 1-2 tbsp of the cinnamon sugar mixture to combine.  - Dip each piece of biscuit in the butter, and then the cinnamon sugar until full coated. - Stack the biscuits on top of each other with about 1/2-1tsp of pumpkin puree between each biscuit and place sideways into a loaf pan. - Bake at 350 for 35-40 mins until baked through.  • #pullapartbread#pumpkinseason#pumpkin#cannedbiscui Biscuit Pumpkin Pull Apart Bread, Pumpkin Biscuit Loaf, Pumpkin Cinnamon Pull Apart Bread, Apple Butter Pull Apart Bread, Pumpkin Pull Apart Bread With Biscuits, Can Of Biscuits Recipe, Cinnamon Pull Apart Bread With Biscuits, What To Do With Biscuits, Biscuit Pull Apart Bread

🥧-per on Instagram: "pumpkin cinnamon pull-apart bread 🎃 • - Can of biscuits - 1 cup sugar - 1 tbsp cinnamon - 1 tsp pumpkin pie spice - 1/2 cup pumpkin puree - 1 stick of butter melted. Instructions: - Open the biscuits, and split in half so there are now 16 biscuit portions. - mix the sugar, and cinnamon in a shallow bowl, and melt the butter into another bowl. - Add pumpkin puree to separate bowl and add in 1-2 tbsp of the cinnamon sugar mixture to combine. - Dip each piece of…

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