Recipes with pancetta

This pancetta pasta is so easy to make, you won't even need the recipe after cooking it once! It's ready in the time it takes to cook pasta!

If you're a big lover of Italian cuisine, you probably know this ingredient very well. Pancetta is a pork belly meat used in traditional Italian dishes, like carbonara or spaghetti. It's a salt-cured meat that

You can never go wrong with bacon and mushrooms! Whether you're entertaining guests or simply treating yourself to a comforting dinner, this delectable creamy pasta with Italian pancetta and mushrooms recipe is sure to impress. With its rich cream sauce, savory pancetta, and earthy mushrooms, every bite is pure delight. Plus, it's incredibly easy to make!

Another fantastic recipe from Giada’s Italy cookbook is Cacio e Pepe With Pancetta and Arugula, made with pancetta, Parmigiano-Reggiano, pecorino cheese, baby arugula, and pasta. This rich and flavorful dish is perfect for a satisfying dinner and serves up to 4 people.

Sautéed Brussels Sprouts with Pancetta is one of my favorite side dishes! This recipe works great for a holiday meal, or an everyday dinner. It's easy to make with Brussels sprouts cooked on the stovetop with flavorful pancetta, onion, garlic and stock. Just a few ingredients to yield a flavorful side that pairs wonderfully with a variety of entrées from baked chicken to steak or seafood. You just can’t go wrong with this one!

A rich and addictive creamy pea and pancetta pasta. Freshened up with fresh lemon and arugula for an easy weeknight meal.

Pasta with pancetta and mushrooms is a delicious easy pancetta recipe that you can make as a weeknight meal. This pancetta pasta is perfect any time of year.

Use regular broccoli instead of broccoli rabe for a more kidfriendly version.

These Pancetta Stuffed Chicken Breasts feature flavorful boneless, skinless chicken breasts stuffed with pancetta, cheese and herbs.

Creamy, rich, and indulgent, this pancetta pink sauce is quick, and easy yet delivers on bold flavor.