Red kabocha squash recipe

Creamy, fresh and spicy curry to cheer you up when there's not enough sunshine outside!

This sweet and creamy curried kabocha squash makes a healthy, filling, simple plant-based meal.

Roasted Red Kabocha Squash is a deep orange flesh squash that has a sweet and mild flavor very similar to that of pumpkin and/or sweet potatoe

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If you reserve deep frying for special occasions, an easier way to enjoy kabocha in your kitchen is to roast it. Here's how it's done.

Kabocha Squash Red Curry — Shop Geoffrey Zakarian

This savory galette is full of tender, roasted kabocha squash slices, sautéed spinach, and red onions. Sage, garlic, and Parmesan cheese add to the flavor. A tender simple pastry crust serves as …

Easy Red Thai Curry made with Kabocha Squash that’s ready in 30 minutes! It’s creamy, warm, subtly sweet, and makes a comforting weeknight meal!

Get Kabocha Squash Red Curry Recipe from Food Network

This is the BEST velvety Kabocha Squash Soup. The squash is roasted in the oven with loads of garlic, making the flavor so rich and delicious.