Rice cooker jambalaya

Looking for a delicious one-pot meal that’s packed with flavors and feeds a crowd? This Slow Cooker Jambalaya recipe is a fantastic choice. Originating from Louisiana, jambalaya combines elements of Spanish and French cuisine with Southern flair. It’s a hearty, savory dish that’s perfect for gatherings or weeknight dinners. Using a slow cooker makes it even more convenient, allowing the ingredients to blend together over time for an incredibly flavorful result.

The easiest jambalaya recipe, one pot recipe in your rice cooker, so simple and yet so spicy and delicious, not for the faint of tongue!

A rice cooker jambalaya that is full of all the traditional Cajun ingredients. Smoked sausage, chicken, rice, trinity, Creole seasonings and more.

Cajun Black-Eyed Pea Jambalaya - You soon-to-be favorite rice cooker recipe! #cajun #ricecooker #onepotmeal #easyweeknightmeal #whatcanicookinaricecoooker

Celebrate Mardi Gras with this Chicken and Sausage Slow Cooker Jambalaya Recipe. A Cajun favorite made super easy right in your crockpot.

Southern Food from the Heart

This dish gives you all the southern comfort feelings from your rice cooker. I was so excited to find a dish that wasn’t just rice to make in my rice cooker and if you have one I highly recommend this!

You'll appreciate this nicely spiced combination on days when you're pressed for time.

You will love this instant pot jambalaya! This quick and easy one-pot jambalaya made with smoked sausage, shrimps and chicken is packed full of flavours and utterly delicious.

Make and share this Black-Eyed Peas Jambalaya(Rice Cooker) recipe from Food.com.