Slow cooker massaman curry beef

Slow cooked until tender and juicy, this Beef Massaman Curry is a rich Thai curry that is slightly sweet with a mild heat and warming spices.

This Thai massaman curry is slow-cooked, meltingly-tender, and perfectly rich, topped with crunchy peanuts.

This beef massaman curry is packed with fabulously aromatic flavors and is easy to make in the slow cooker for meltingly tender beef. A delicious meal.

A hearty, comforting dish that's easy to make.

Dive into a delightful bowl of this homemade Slow Cooker Beef Massaman Curry – featuring succulent, melt-in-the-mouth beef enveloped in a tantalizing homemade paste. Immerse yourself in the perfect blend of spices, coconut milk, and a medley of sweet and white potatoes.

Slow Cooker Massaman Beef Curry is an easy, fulfilling comfort food that has layers of flavors from two worlds - Thai and Indian cuisine. Beautifully fragrant, creamy, mildly spicy, and can be eaten on its own with just a slice of bread!

Slow Cooker Beef Massaman Curry is a mild fragrant Thai curry. A rich stew of tender beef and potatoes in a spiced coconut sauce.

Comfort food at its best. - by Eunice Oh

Super delicious fall apart beef and packed full of flavour, this super simple recipe is ready to cook in a few easy steps, then just set and forget in your slow cooker.

It's the ultimate winter dish to come home to. See how easy it is to make Massaman Beef Curry in your slow cooker. Full recipe here.