Snack stick recipe

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"There are numerous ways to process venison, but one method that’s a hit with just about everyone—kids and supposed venison-haters included—are deer sticks. Of course, every self-processing hunter, meat locker, and game processor has their own favorite recipes… Here’s one that I produce in my own kitchen that’s easy, minimizes mess, and yields tasty results. " -Aaron Ambur

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"There are numerous ways to process venison, but one method that’s a hit with just about everyone—kids and supposed venison-haters included—are deer sticks. Of course, every self-processing hunter, meat locker, and game processor has their own favorite recipes… Here’s one that I produce in my own kitchen that’s easy, minimizes mess, and yields tasty results. " -Aaron Ambur Venison Snack Stick Recipe, Venison Summer Sausage Recipe, Venison Snack Sticks, Venison Summer Sausage, Snack Stick Recipe, Meat Locker, Venison Meat, Quick Protein, Summer Sausage

"There are numerous ways to process venison, but one method that’s a hit with just about everyone—kids and supposed venison-haters included—are deer sticks. Of course, every self-processing hunter, meat locker, and game processor has their own favorite recipes… Here’s one that I produce in my own kitchen that’s easy, minimizes mess, and yields tasty results. " -Aaron Ambur

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Here is the recipe that Paul Fowler was inspired by for his Spicy Beef Sticks. Originally re-posted by user pensrock at the Bradley Smoker Forum. NOTE: Paul Fowler uses at 70/30 Beef/Pork Mix and does not use the ECA (Encapsulated Citric Acid) mentioned in the original recipe below. Greg’s Spicy Beef Sticks 10 pound recipe (5 poundRead More

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