Sour cream recipe

Sour cream is one of those things that goes well in dips, baking and a variety of other recipes. Believe it or now there are some countries that don't have easy access to sour cream like we do here in the United States. This recipe for homemade sour cream is really easy to make. It will taste a bit different then the kind you buy at the store and it won't be quite as thick, but it is still pretty amazing! If I can do it, you can do it, let's get started!

Ever wondered how to make Homemade Sour Cream? The original Russian name is Smetana (Сметана) and it's easier to make than you think, full of probiotics

Don't you hate it when you try making one of your favorite recipes and then you realize that you are missing an essential ingredient. This is why in the past I have shared stuff like how to make homemade coconut whipped cream and even homemade buttermilk recipe on this blog. You may want to save

Sour cream has become a staple in our house, for dips, to add moisture and body to cakes, coffee cakes, and other dishes, but what are you supposed to do

Do you know how to make sour cream? I recently discovered that homemade sour cream is SO EASY! All you need is cream, and a culture.

Sour Cream Dip is a tasty condiment ideally suited for chips and veggies. With just eight simple ingredients and a mere 5 minutes of preparation, this quick and easy recipe promises to elevate your snacking experience to new heights. Whether you're hosting a gathering or simply craving a satisfying snack, this dip will surely become a favorite.

Homemade sour cream is rich, tangy, and alive with probiotics. Here's how to make it with 5 minutes of prep time and only 2 ingredients. It's delicious drizzled on chili or tacos, or turned into cultured butter!

This 4-ingredient sour cream sauce is creamy, deliciously tangy and takes just minutes to cook. Serve with meat, fish, pasta or vegetables.

Use this as you would store-bought sour cream on baked potatoes, in stroganoff, as an accompaniment to potato pancakes, as a base for dips or sauces. Once you’ve tasted active, probiotic-rich, creamy homemade sour cream, you’ll never enjoy the commercial product again

This chocolate sour cream pound cake is decadent, fudgy, and delightfully dense. And best of all, it's incredibly easy to make!