Sous vide scallops

Learn the art of Sous-Vide and cook perfect scallops every time! Served with a delicious cajun cream sauce that is dairy-free.

Scallops(wiki) are one of my favorite foods, they are also one of the most delicate, expensive, and easy to overcook. Given how fool proof and consistent sous vide cooking is, I wanted to see how a…

Sous Vide Scallops with lemon and butter sauce are juicy on the inside and crispy on the outside. Cook the scallops at a precise temperature with sous vide, and then quickly sear at the end. You'll have the perfect tender-crisp scallops every time! It's the easiest way to cook scallops, fresh or frozen!

Paired with an easy to make lemon butter sauce, this is a restaurant quality scallop dinner for a portion of the price!

Sous vide scallops are perfectly tender, juicy, and buttery. Quickly sear them after a 30-minute cook for a perfectly balanced and healthy dinner.

Sous Vide Scallops with lemon and butter sauce are juicy on the inside and crispy on the outside. Cook the scallops at a precise temperature with sous vide, and then quickly sear at the end. You'll have the perfect tender-crisp scallops every time! It's the easiest way to cook scallops, fresh or frozen!

Sous Vide Scallops with Garlic and Lemon Butter | "Serve these scallops with lots of crusty bread as an appetizer or on a grilled steak for surf and turf." #allrecipes #dinnerideas #dinnerrecipes #dinnerdishes #familydinnerideas #fish #fishdinner #fishrecipes #howtocookfish

Sous Vide Scallops with Beet Mayo and Arugula | Healthfully Ever After

<p>A fresh herb salad accompanies perfectly cooked scallops in this satisfying dinner made using a sous vide immersion circulator. Look for environmentally friendly diver scallops (harvested by hand from the ocean floor) for the best flavor.</p>

This is the most simple and easy way to cook scallops…sous-vide. The scallops are moist, tender and cooked to perfection.