Stuffed mushrooms with wine sauce

Here you'll find 25 Savory Stuffed Mushroom Recipes from classic recipes to pimento cheese stuffed mushrooms and escargot mushrooms!

On the inside, these Ina Garten Stuffed Mushrooms are a flavor explosion thanks to the creamy and cheesy filling, and on the exterior, they are a buttery, crispy panko treat. They are the best possible starter option for a party, and everyone will be raving about them.

These Sausage Stuffed Mushrooms are the perfect party appetizer. Make the rich cream cheese filling up to 3 days in advance to make party planning easier. When served fresh from the oven, these delicious stuffed mushrooms will disappear!

Say hello to the ultimate bite-sized holiday appetizer: Italian Sausage Stuffed Mushrooms! White button mushrooms are stuffed with a creamy sausage filling, topped with freshly grated parmesan cheese, and baked to perfection. This is the best stuffed mushroom recipe out there! Sausage Stuffed Mushrooms: The Ultimate Holiday Appetizer When it comes to bite-sized holiday appetizer

Our easy-to-make Stuffed Mushrooms are an addictively delicious, savory mix of cream cheese, spinach, and parmesan. The perfect appetizer for any gathering!

These Boursin stuffed mushrooms are creamy garlic and herb cheese filled roasted mushrooms topped with crispy parmesan panko.

Bacon and Cheddar Stuffed Mushrooms are made by stuffing earthy crimini mushrooms with loads of thick-sliced Wright® Brand Bacon and sharp cheddar cheese, making them an irresistible appetizer for any occasion!

This Stuffed Mushroom Dip is a fun new take on the classic stuffed mushroom appetizer. It uses all the same signature elements, from savory sausage to creamy cheese to buttery breadcrumbs, but in an easy-to-share format. Here's how to make Stuffed Mushroom Dip.

These Asian stuffed mushrooms are filled with flavor thanks to a simple creamy stuffing and a 2-ingredient drizzle sauce. Perfect side dish or appetizer!

This creamy Stuffed Mushroom Dip combines the rich flavors of cheeses, mushrooms, and garlic for a perfect appetizer. Serve it hot with bread, crackers, or veggies.