Sugar twist

These cinnamon sugar twist doughnuts are a cross between crunchy churros and soft, fluffy beignets. Shape the dough into twists, punch out rounds, or slice them into squares.Yield: 12 doughnut twists

Cinnamon Twists - Only four ingredients to make these light and flaky cinnamon sugar twists. Dip in an easy powdered sugar icing.

These twists are not too sweet, but just sweet enough that I want to eat them all day long… which is basically what I’ve been doing the last few days.

The phrase “oldie but goodie” was coined for these cookies. These lovely little things come from a 1950’s edition of Pillsbury’s Best Butter Cookies. Their official title is “Starlight Sugar Crisps,” but in my family

Cinnamon Sugar Twists

SHAKOY (TWISTED DONUTS) ==INGREDIENTS== 1.5 tsp instant yeast 1 cup lukewarm water 1 tbsp brown sugar 2 cups all-purpose flour 1/2 tsp salt 1/2 cup sugar, for dusting 1 tsp of cinnamon powder, optional Oil, for frying the donuts Additional flour for dusting your work surface ==========

Twisted Cookies ~ with Rolled-In Sugar

Firm, mildly sweet, traditional Greek butter cookies. They are an ideal dunking cookie, with buttery, cinnamon flavor.

...One day she served a plate of sparkly sugar-coated twists, a cross between a Danish pastry and a cookie that she called Sugar Crisps. They were a big hit.

I'm still not completely confident when it comes to baking with yeast, but I am getting more comfortable trying yeast recipes and no lon...