Sweet and spicy salsa for canning

My Sweet & Spicy Salsa is the perfect blend of spicy with just enough sweet. It's so much better than store-bought! Start canning today!

The recipe for my grandma's sweet and spicy salsa is made with fresh tomatoes and a secret ingredient!

This homemade salsa for canning at home is a wonderful way to preserve garden produce. Enjoy it all year long!

Learn how to create a delicious canned salsa that's safe, uses all-natural ingredients, and is thicker than typical canned salsas. Perfect for parties, potlucks, and snacking at home.

This Fresh Tomato Salsa Recipe has spicy ingredients with just enough vinegar and sugar for a sweet-tangy taste and it comes with easy canning instructions, too.

Learn how to make a formal sweet and spicy salsa recipe for canning and savor fresh tomatoes year-round. Preserve your harvest with this easy-to-follow guide.

Learn how to make a formal sweet and spicy salsa recipe for canning and savor fresh tomatoes year-round. Preserve your harvest with this easy-to-follow guide.

This easy recipe for canning sweet and spicy peach salsa is delicious and great to serve with chips with friends or just snacking by yourself. It is yummy! The sweet heat from the combination of peaches with salsa is so delicious, it is hard to stop eating it!

Move over boring ole' traditional salsa, there is a new flavor in town. LOL. I think sometime back I showed you how to make this fresh mango salsa recipe and this fermented pineapple salsa recipe, right? If you have already tried those and loved them, there is absolutely no reason why you shouldn't try this

If you love home food preservation, you will love this canned salsa recipe! Fresh tomatoes, bell peppers, onion, and jalapeños are simmered, jarred, and processed in a hot water bath for a salsa recipe to keep on your shelves for whenever the craving hits!