Sweet n sour pork recipe

This easy homemade Sweet and Sour Pork recipe is a fantastic substitute for your favorite Chinese restaurant takeout. Sweet, sour, & savory!

Craving that sweet and tangy combo? My sweet and sour pork recipe gives you crispy, golden pork tossed in a homemade, bold, and tasty sweet and sour sauce, and it's super easy to whip up at home!

Sweet and Sour Pork! This Chinese classic is a beloved dish. Sweet and sour pork is a popular takeout dish, but also a favorite in home cooking. It's sweet and tangy, and so delicious.

If there is one sauce you must know how to make at home, it’s this easy sweet and sour sauce recipe! Serve it over meatballs, with pork chops or drumsticks, or dunk your chicken fingers in it!

A classic Chinese sweet and sour pork stir-fry recipe made with juicy pieces of pork tenderloin, bell peppers, onion, and pineapple.

Homemade Chinese food doesn't have to be hard or unhealthy!

In this classic takeaway-style sweet n’ sour pork stir fry recipe, crispy twice-cooked pork shoulder strips are coated in a tangy sweet and sour sauce with pineapple chunks, sweet bell peppers and onions.

Sweet and Sour Pork transforms simple ingredients into a delightful combination of savory and tangy flavors, perfect for a family meal

Sweet and Sour Pork is an easy, gluten-free, light one pot dish, quickly prepared in the pressure cooker. It's stir-fried, tender, and tasty.

Combine the apple juice concentrate, ginger, and garlic. Mix well. Pour the mixture into a zip-top plastic bag. Add the pork cubes. Cover and refrigerate for 30 minutes. Turn...