Sweet potato goat cheese recipes

Enjoy a perfect blend of sweet and savory with Roasted Sweet Potato Rounds topped with whipped goat cheese, cranberries, and pecans—a delicious appetizer or side dish!

Tender roasted sweet potato with creamy goat cheese, fresh greens, toasted pine nuts and sweet pomegranate, the perfect show stopper salad!

Looking for the perfect Thanksgiving side recipe? This these Honey-Roasted Baked Sweet Potatoes with Whipped Goat Cheese for a crowd pleaser!

These delightful sweet potato rounds are roasted to perfection and topped with creamy goat cheese and tart cranberries. Finished with a drizzle of honey and balsamic glaze, they make a stunning appetizer or a light side dish that’s both elegant and flavorful.

Roasted sweet potato wedges are topped with crunch chopped pistachios, tangy goat cheese and a pomegranate glaze in this easy winter side dish recipe.

Twice baked stuffed sweet potatoes are filled with a savory combination of creamy goat cheese, balsamic onions, and parmesan cheese. Gluten-free.

Roasted Sweet Potato Rounds with Goat Cheese, Cranberries, and Candied Walnuts is a delicious and visually appealing dish that combines the sweetness of

This Sweet Potato & Goat Cheese Quiche is the best of all worlds: a little bit sweet, a little bit tangy, a lot cheesy, and deliciously savory. It's also easy to make and very versatile when it comes to serving. This is one of those recipes that is good any time of day!

Learn how to make stuffed sweet potatoes with goat cheese, walnuts, honey, and thyme, topped with balsamic glaze. A perfect balance of sweet and savory.

Baked Sweet Potato Rounds topped with goat cheese, cranberry, apple and pecan. An easy, healthy sweet potato appetizer that's quick to make and delicious!

Thick, creamy, and just the right amount of sweet make our Whipped Sweet Potatoes a must-try dish.

Celebrate the flavors of fall with Sweet Potato Rounds topped with Goat Cheese & Cranberries. These vibrant appetizers feature slices of roasted sweet potatoes topped with creamy goat cheese, tart cranberries, and a sprinkle of fresh thyme. Perfect for holiday gatherings or as a festive snack. #SweetPotatoAppetizers #GoatCheese #HolidaySnacks

Tangy sweet and creamy goat cheese crumbles nestled in herb roasted sweet potatoes with pops of sweet cranberries. This beautiful dish is a tasty crowd pleaser.

These Roasted Sweet Potato Rounds with Honey & Feta are a savory alternative to your classic sweet potato casserole. These savory potatoes get tossed in spices and hot honey, roasted until crispy around the edges, and served with salty crumbles of feta cheese and fresh herbs! They are addictingly delicious!

This easy vegetarian appetizer is bite-sized perfection with sweet potatoes and goat cheese paired with fresh herbs and honey!

If you are looking for an easy and delicious holiday appetizer to make, try my sweet potato goat cheese bites! These festive bites combine the natural sweetness of sweet potatoes with tangy goat cheese, crunchy walnuts, and tart dried cranberries, finished with a drizzle of honey and fresh thyme⁠. P

Sweet, savory roasted sweet potatoes topped with creamy goat cheese, toasted walnuts, and maple syrup—delicious flavor in every bite. Perfect for any occasion!

This Roasted Sweet Potato Chips with Whipped Goat Cheese Recipe appetizer is essentially crisp sweet potato chips scattered across whipped goat cheese. It may just sound like a healthy plant-based appetizer, but that is discounting it. The smoky, crisp sweet potato combined with the ethereally light, sweet, peppery, herbed goat cheese is pure appetizer magic.

This healthy and delicious appetizer will be the star of the show this Thanksgiving and holiday season. This easy appetizer features sweet potato, honey, goat cheese and pecans for a sophisticated flavor that is addictive. They're both sweet and savory and seasoned with rosemary and cinnamon. This classic appetizer is sure to be a hit.

Will you still like me if I tell you that mashed potatoes don’t do all that much for me? I don’t hate them or anything, I just find them starchy and boring and just kind of…meh. But this dish…this is something different altogether. This is my kind of root vegetable-based side dish. Perfect alongside roasted meats, though it’s not difficult for me to imagine eating a nice bowl of it with a crunchy salad for dinner.