Veg ramen bowl

One of Asia's most famous snacks! This recipe incorporates two types of dough which makes these spiral curry puffs so incredibly crispy and flaky.

This tofu vegan ramen makes a great alternative to ordering takeout! Spicy miso ramen broth with ramen noodles, savory mushrooms. spinach, and crispy tofu! A vegan main dish everyone will love.

These vegan Tofu Ramen Bowls are big on flavor and packed with veggies! Mix and match toppings for your perfect bowl of ramen soup! I love adding spiralized carrot and zucchini noodles to my ramen along with mushrooms, scallions, and jalapeno!

Easy Vegetable Ramen Noodles with a spicy miso broth. Loaded with veggies, plant-based protein, and an optional soft-cooked egg, this vegetarian ramen noodle bowl is ready in just 10 minutes and is the perfect quick lunch or dinner.

These healthy, hearty Vegan Ramen Bowls with Edamame and Mushrooms have an ultra quick trick for a super flavorful broth that tastes slow simmered!

Make your own delicious ramen noodles at home with our simple recipe! Perfect for family gatherings or a cosy night in, this dish features a rich broth, tender noodles, and a medley of toppings. Try adding a soft-boiled egg and spring onions for extra flavour. Click the link to get started on your ramen journey today! #HomemadeRamen #FamilyMeals #EasyRecipes

We're feeling cozy vegetarian vibes with this deliciously fast and flavorful Mushroom Ramen Soup. This vegan recipe features healthier soba ramen noodles ...

🍜 Ditch the instant noodles for this restaurant-worthy creamy vegan ramen, featuring a rich umami broth, protein-packed seitan, and customizable toppings - better than takeout and ready in 35 minutes!

If you love ramen noodles, then you'll love this Vegetable Ramen Noodle Soup! It is packed with vegetables and extremely delicious!