Vegan chorizo

Easy to make and can be prepared ahead of time, this vegan chorizo recipe can be used to amp up any dish! Sprinkle it on pizza, tacos, in a burrito, in a bowl, on nachos, in rice, on top of roasted potatoes, on soup, in a stuffed pepper, or anywhere you like.

Vegan Chorizo Burgers are spicy, delicious, super easy to make, and they even freeze well for batch cooking! They use easy-to-find ingredients and a tasty homemade spice blend! The Spicy Maple Lime Mayo is out of this world delicious, too.

This Vegan Chorizo Pasta With Roasted Tomato Sauce is a plant-based twist on the classic “meat sauce.” Roasted tomatoes, onion, garlic, and chorizo make an extra luscious and chunky sauce that HITS. THE. SPOT. Gluten-Free.

Spicy, savory, and oh-so-satisfying vegan chorizo sausage links that are gluten-free and soy-free. Just 10 ingredients required!

This meaty soyrizo will blow your mind! It is perfectly spicy and extremely flavorful, and ready in just 15 minutes with only 9 ingredients.

The ultimate vegan chorizo recipe that's as delicious as it is satisfying. Packed with protein, this meat-free chorizo brings big flavors!

Chewy flavour-packed easy homemade vegan tofu chorizo, paired with a 5-minute dairy-free garlic cream sauce, all tossed together with hot pasta. Easy to make and even easier to eat.

A hearty and rustic Spicy Vegan Chorizo Soup with potatoes, kale, and aromatics. Warming and completely satisfying. Gluten-free.

Vegan chorizo is easy to make at home and so flavorful! Great for snack boards, tacos, and more. High protein, low fat, and as spicy as you like.

This spicy vegan chorizo recipe produces quite a dense and spicy sausage. It can be eaten cold but it is better when fried off and added to other recipes, such as chorizo hash.