Vegan yaki udon

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This is a vegan version of Japanese Yaki Udon or thick udon noodles stir-fried in a savoury sauce with some veggies and tofu. It’s also totally up to you what kind of veggies you’d like to add in! It’s a great way to use up leftover produce you have.

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Yaki Udon (焼きうどん) is Japanese stir-fried udon noodles with vegetables and a protein, seasoned with a flavourful savory sauce. It's super quick and easy to make, and easily customizable with ingredients you have on hand. (Vegan + Vegetarian friendly)

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