White bean and tomato soup

This hearty white bean tomato soup is packed with tender cannellini beans simmered in a tomato-herb broth. The fresh lemon juice, parsley, and nutty parmesan cheese take it over the top.Recipe yield 4 servings (about 1 cup each).

Italian-style pasta and beans soup with tomatoes and dried pasta. This pantry recipe is a comforting lunch or dinner.

This White Bean Tomato Soup is vegan, gluten-free, and made with all pantry staples. The soup is thickened with white beans so there's no need for cream. The beans add a ton of protein and make the soup more filling. Serve it on its own with a drizzle of vegan yogurt or sour cream, or with grilled cheese or toasted bread.

This Italian White Bean Soup will warm you up on a cold day! Cannellini beans in a tomato vegetable broth with fresh herbs are so simple, but the flavors are delicious.

This one-pot Tomato and White Bean Soup is comforting, flavorful, and hearty! Satisfying beans in a seasoned chunky tomato soup.

Tomato soup is a classic and a family favourite, but this version adds more flavour and more heartiness with white beans and cheese!

Tomato and White Bean Soup - No Spoon Necessary

Tuscan White Bean Soup - There's something magical about the way certain dishes can transport you to another place. For me, Tuscan White Bean Soup does exactly that. Every time I simmer a pot of this hearty, flavorful soup, I’m whisked away to a small, rustic kitchen in the heart of Tuscany. The scent of

This White Bean and Tomato Soup is comforting, healthy and can be on your table in under 30 minutes. The perfect weeknight meal!

This Tuscan white bean soup is a hearty blend of Italian sausage, vegetables and beans, all simmered together in a savory tomato broth.