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This is an East African (Kenya and Tanzania) delicacy made with meat, browned onion, and rice with flavorful spices (cloves, cinnamon, black pepper, cardamom and cumin). The combination of these spices is called Pilau Masala.
Free from Friday’s: Kenyan style Spicy Corn on the Cob and Spinach Curry
26 Delicious African Recipes That Showcase Authentic Flavors
Explore the diverse and vibrant cuisine of Africa with these tasty recipes. Each one is a culinary adventure!
Garlic Herb Roasted Potatoes Carrots and Zucchini
Garlic Herb Roasted Potatoes Carrots and Zucchini
9 African Food Recipes You Need to Try at Home
Here’s how to make the Kenyan staple ugali
Recipe: Kenyan ugali
Mohogo / Mogo(cassava) with Lamb in Creamy Coconut Sauce
Chachi's Kitchen: Mohogo / Mogo(cassava) with Lamb in Creamy Coconut Sauce
Free from Friday’s: Kenyan style Spicy Corn on the Cob and Spinach Curry