Apple crumble for 2

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This Small Batch Apple Crumble is an incredibly easy crumble recipe. It contains only a few ingredients and is a small batch recipe! It makes enough to serve 2-3 people, making it a perfect size if you don’t have an abundance of fruit. The sweet yet tart apples compliment the cinnamon and the crumble topping is crispy and buttery. Here in Ireland, this recipe is an absolute classic dessert that is typically served warm with custard sauce or ice cream. Fruit Crumble Recipe, Raspberry Crumble, Apple Crumble Recipe, Custard Sauce, Small Batch Baking, Cinnamon Crumble, Fruit Crumble, Green Eating, Crumble Recipe

This Small Batch Apple Crumble is an incredibly easy crumble recipe. It contains only a few ingredients and is a small batch recipe! It makes enough to serve 2-3 people, making it a perfect size if you don’t have an abundance of fruit. The sweet yet tart apples compliment the cinnamon and the crumble topping is crispy and buttery. Here in Ireland, this recipe is an absolute classic dessert that is typically served warm with custard sauce or ice cream.

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melted Instructions Preheat oven to 350°F. Lightly spray a 9x13 baking dish with non-stick baker’s spray. Set aside. To a very large mixing bowl add the apple slices, light brown sugar, all-purpose flour, granulated sugar, ground cinnamon, ground nutmeg and vanilla extract. Gently fold all the ingredients together to evenly coat the apple slices with the sugars and spices. 10 cups granny smith apples, ½ Best Apple Crumble Recipe, Custard Cakes, Apple Crisp Without Oats, Slow Cooker Apple Crisp, Apple Brown Betty, Easy Apple Crumble, Vegan Apple Crisp, Easy Apple Crisp, Crockpot Candy

melted Instructions Preheat oven to 350°F. Lightly spray a 9x13 baking dish with non-stick baker’s spray. Set aside. To a very large mixing bowl add the apple slices, light brown sugar, all-purpose flour, granulated sugar, ground cinnamon, ground nutmeg and vanilla extract. Gently fold all the ingredients together to evenly coat the apple slices with the sugars and spices. 10 cups granny smith apples, ½

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Apple crumble for 2 and more

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