Authentic flour tortillas

Homemade Flour tortillas are more common in the northern states of México, where they are still made using a traditional recipe. This step by step tutorial and video will guide all the way in the process to enjoy soft and delicious flour tortillas made by you. You will love them!

Forget store bought tortillas, and make your own with this flour tortilla recipe. This homemade tortilla recipe can be easily doubled or tripled if you wanted to make larger batches, and they freeze perfectly!

This tortillas de harina recipe is one of the most authentic and traditional ways to create Mexican flour tortillas. Made with only four ingredients, these

As a child, I fondly remember waking up to the aroma of freshly made flour tortillas every morning. My mother would make them using Manteca or vegetable sho...

Impress everyone with these soft, delicious homemade flour tortillas! The recipe is easy to follow and the tortillas can be used in so many Mexican and Tex-Mex meals, the sky's the limit. Step by step photos show you exactly what to do.

There is seriously nothing better than a freshly-made, flour tortilla. And I’m not talking about the crap tortillas made in the good old U S of A. There is NOTHING better than a freshly-made …

I bet you are wondering how to make an Authentic Flour Tortilla Recipe from scratch? This is the simplest recipe: All you need is flour, salt, baking powder, pork lard and hot water.

Who knew homemade flour tortillas could be so easy? With just 5 simple ingredients, you can have tender, pliable, delicious flour tortillas!

Homemade tortillas are one of the best things in the world and this all-butter recipe is so easy, you may never buy tortillas again!

Grandma's homemade flour tortilla recipe! This delicious Mexican recipe has been passed down through four generations in our family. Although you can use lard to make these tortillas, Grandma preferred using Crisco shortening. There's something very special about a freshly made tortilla hot off the comal smothered with melted butter. Mmmm...so darn good. This recipe's a keeper!