Buckwheat chocolate chip cookies

These gluten-free cookies use 100% buckwheat flour, for a nutritional blast of earthy goodness that is over-the-top when paired with dark chocolate and a touch of flaky sea salt.

This great version of classic, salty, chewy chocolate chip cookies made with buckwheat or wholewheat flour is amazing! There will be no going back!

Buckwheat Chocolate Chip Cookies with Brown Butter. Packed with earthy and nutty flavors, perfectly sweet, delicious and easy to make.

These oversized chocolate chunk cookies, made with buckwheat flour, feature rich, nutty browned butter and the signature flavor of ground cardamom. Crispy on the edges and softer toward the center, they’re a chocolate chip cookie lover’s dream come true. Special thanks to baker-blogger Joy Wilson (Joy the Baker), whose Brown Butter Chocolate Chip Cookies with Pecans are the inspiration for these.

If you are looking for a gluten-free and whole-grain chocolate chip cookie recipe, look no further. These chocolate chip cookies are delicious!

These Buckwheat cookies are healthy vegan gluten-free chocolate chip cookies made with buckwheat flour. They are vegan and gluten-free.

Inspired by Food 52Difficulty Level: 2

Consider this pantry staple your secret ingredient for making more flavorful desserts.

Delicious Buckwheat Chocolate Chip Cookies – Perfect for Your Buckwheat Dessert Recipes Collection! Try these tasty treats as part of your favorite Buckwheat Flour recipes. They’re yummy and gluten-free! #GlutenFree ช #BuckwheatDesserts

The best vegan buckwheat chocolate chip cookies! They are nut-free, gluten-free, grain-free, dairy-free, naturally sweetened, and easy to make.