Buratta pesto

Creamy burrata gets served up alongside croutons for crunch and a pepped up nettle pesto. A simple spring starter from Bancone‘s executive chef, Ben Waugh. Foraged lots of nettles? Try nettle and barley risotto next.

This Walnut Pesto Burrata Toast is a combo of my all my favorite parts of an appetizer. Crusty bread, creamy cheese, fresh herbs, bright colors, and can be eaten with your hands.

Asparagus with Pesto & Burrata 🤤 At this point I should have shares in Burrata, but honestly when I see a recipe with it I have to make it. This was so delicious and perfect as a side for your next event.

Rob Chambers combines creamy burrata with a zippy, fragrant basil and preserved lemon pesto and confit almonds.

@chirazgourmet on Instagram: "Fresh, rich, easy , delicious and wonderful cheesy taste. Burrata, parmesan, mozzarella… #burrata #parmesan #mozarella #cheese #tomato #basil #mint #coriander #pesto #chirazgourmet #clslb #hdys321"

This dish has all my favorite summer ingredients on one plate. If you love pesto and Caprese salads then this dish is for you. It's a quick and healthy-ish dinner that comes together in just 30 minutes. Enjoy!

Asparagus, burrata, wild garlic & hazelnut pesto. Starting the season as I mean to go on. Recipe 1 bunch asparagus Half a ball of…

Indulge in the perfect blend of creamy burrata, savory prosciutto, and vibrant pesto with this mouthwatering toast recipe. Topped with fresh basil, each bite offers a delightful mix of flavors and textures. Perfect for a quick lunch, an elegant appetizer, or a satisfying snack, this recipe is sure to impress your taste buds and guests alike. Easy to make and even easier to enjoy, it's a delicious way to elevate your everyday meals.